- Joined
- Mar 20, 2023
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This is a ridiculous crystallisation method. Methanol & anhydrous acetone produces beautiful transparent crystals, and if a little bit of IPA is also used for dissolution you can expect real stunners. A wash with cold anhydrous acetone is good practice and also helps to precipitate more from the mother liquour.
Time til smoke can be 1-24 hrs, sooner if you add more acetone. I’ve never had a mother liquor that colour though, looks like a rough cook & extraction!
Time til smoke can be 1-24 hrs, sooner if you add more acetone. I’ve never had a mother liquor that colour though, looks like a rough cook & extraction!
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HenryWeston
HenryWestonPlease share
HenryWestonI’ve never had a mother liquor that colour though, looks like a rough cook & extraction!
Perhaps, you have never exposed your stuff on heat for long time as author does. Albeit, is important step to remove ketone leftovers.
- By Bongani
This is a ridiculous crystallisation method. Methanol & anhydrous acetone produces beautiful transparent crystals, and if a little bit of IPA is also used for dissolution you can expect real stunners. A wash with cold anhydrous acetone is good practice and also helps to precipitate more from the mother liquour.
Time til smoke can be 1-24 hrs, sooner if you add more acetone. I’ve never had a mother liquor that colour though, looks like a rough cook & extraction
This is a ridiculous crystallisation method. Methanol & anhydrous acetone produces beautiful transparent crystals, and if a little bit of IPA is also used for dissolution you can expect real stunners. A wash with cold anhydrous acetone is good practice and also helps to precipitate more from the mother liquour.
Time til smoke can be 1-24 hrs, sooner if you add more acetone. I’ve never had a mother liquor that colour though, looks like a rough cook & extraction!
- Joined
- Sep 19, 2023
- Messages
- 4
- Reaction score
- 2
- Points
- 3
This is a ridiculous crystallisation method. Methanol & anhydrous acetone produces beautiful transparent crystals, and if a little bit of IPA is also used for dissolution you can expect real stunners. A wash with cold anhydrous acetone is good practice and also helps to precipitate more from the mother liquour.
Time til smoke can be 1-24 hrs, sooner if you add more acetone. I’ve never had a mother liquor that colour though, looks like a rough cook & extraction!
Perhaps, you have never exposed your stuff on heat for long time as author does. Albeit, is important step to remove ketone leftovers.