how to make crack

[dark9999]

so if i have 28G of cocaine how much bicarbonate soda do i put in ? is it better to use microwave or stove ? whats the diffrence cooking in microwave or stove? can anyone teach me step by step to cook on stove?

 

[G.Patton]

Dear @dark9999 , apply some efforts and look around the forum before make a new post please. Crack cocaine manufacturing

 

[Frit Buchner]

The difference between the microwave and stove is the stove heats the pan, which heats the water, which heats the reactants. The microwave vibrates the reactants and the water and the friction of the molecules rubbing together makes heat. Microwaves take far less time to add the energy of reaction. This is bad. The reason it is bad is because the cocaine will deprotenate way before the water is hot enough to melt the base. As a result powdered crack is what you make in the microwave it's not the end of the world, it's just inconvenient.

 

[hider8028]

Add 30%of combed powder, add hot water bath to keep stir, until it dissolves and oil out of oil, add frozen water and cooling, and then take it out for air drying. This is the corpse of the eleven people in my country.

 

[Amizzyya]

Add 30%of combed powder, add hot water bath to keep stir, until it dissolves and oil out of oil, add frozen water and cooling, and then take it out for air drying. This is the corpse of the eleven people in my country.

hider8028noicee

 

[hider8028]

noicee

Amizzyyayes boss,I'm very junior, do you have any good ways to teach me, such as adding what makes smoking more powerful and productive,
I once watched a documentary where people added some ingredients to cook the product to smoke very strongly, but it has been a long time since I forgot

this is the look after cooked

 

[Amizzyya]

yes boss,I'm very junior, do you have any good ways to teach me, such as adding what makes smoking more powerful and productive,
I once watched a documentary where people added some ingredients to cook the product to smoke very strongly, but it has been a long time since I forgot

this is the look after cooked

View attachment 25032

hider8028looks good bro, i don't cook that myself though !! nice job man

 

[Amizzyya]

at least your trying good luck bro!

 

[Frit Buchner]

I guess I should add. For the numerous people who will no doubt happen across this thread, everyone I know uses 30% w/w cocaine/sodium bicarbonate. Will 25% work? It has for me. 35%? It's worked before. A pinch or two? I've done it that way before. So why? 30%? I really don't know, that's the way I was taught. I calculated the stoichiometric amount once and what I got was 25% was the theoretical perfect amount, assuming you had pure cocaine ( it's impossible to figure for a mixture of unknown amounts of unknown products
A mole of cocaine HCL has a mole of cocaine and a mole of HCL. We're only worried about the HCL
Mole of HCL=36.5g
Mole of NaHCO²=84.0066g
Mole of cocaine HCL=339.82
84.0066/339.82=
.247209 /1
24.7209%